What's for Dinner Tonight?

[Melensdad]

I grilled brats last night..

View attachment 180209View attachment 180210

Good looking brat, love the stone ground mustard on the side. I favor KOOPS brand.

We had hot dogs and spicy Red Hots. More correctly I had Red Hots, everyone else had hot dogs

Local supermarket had THIN cut ribeye on sale so we will throw some on the grill tonight. Probably eat them on a brioche bun with some red pepper relish. Undecided on if I'll melt cheese on it too? Sides will probably be some sort of macaroni salad? Maybe watermelon?

 

[bczoom]

Undecided on if I'll melt cheese on it too? Sides will probably be some sort of macaroni salad? Maybe watermelon?

Yes, yes and yes.

 

[pirate_girl]

I never eat according to the clock like some people do.
I prep my meals when I feel like it and eat when I am hungry.
Easy dinner.
Air fried salmon and the biggie salad.

 

[Melensdad]

I never eat according to the clock like some people do.
I prep my meals when I feel like it and eat when I am hungry.
Easy dinner.
Air fried salmon and the biggie salad.

OK serious question, how is an "air fryer" different than a "Convection" oven?

My daughter has an air fryer. We have a connection oven with multiple convection settings. Seems like a connection oven is just a big air fryer but I am told NO.

 

[pirate_girl]

OK serious question, how is an "air fryer" different than a "Convection" oven?

My daughter has an air fryer. We have a connection oven with multiple convection settings. Seems like a connection oven is just a big air fryer but I am told NO.

Air frying is faster.
The way the heat circulates is different than that of a convection oven.
My son Jeff bought me one for my birthday because he and a few friends were telling me for months, you NEED one.
Yes, I needed one lol

 

[pirate_girl]

I had this for both lunch and dinner.
Naan with a spread of olive tapenade hummus and some romaine, tomato ,red onion, and vinaigrette.
It was very filling split into two meals.
I only wish I'd had some feta cheese.

 

[Melensdad]

Splurged and bought 2 Aurelio's thin crust pizzas. They were still piping hot when I got home.

Pizza 1: traditional sauce & cheese with Sausage, Mushrooms & Onions
Pizza 2: alfredo sauce with garlic, spinach, chicken and cheese

It's a local chain, main restaurant is in Homewood, IL, south suburban Chicago. They have grown from a couple stores to now having a them in a half dozen states. Their tomato sauce is sweeter than most, and also applied in a greater quantity but the crust is still nicely crisp, so basically magic. Their prices are also much higher than chains like Dominos; I don't eat pizza often (lactose intolerant) but I'm always willing to pay double and get Aurillio's instead of Domino's.

 

[tommu56]

SOS MMMMMM GOOD!

 

[Melensdad]

SOS is one of my favorite foods ever!!!

Followed by biscuits and gravy.

Both "heart healthy" too

 

[pirate_girl]

I've been buying Indiana sweet corn at the grocery store lately, cleaned and fresh packed because our corn here sucks at the local farm stands.
I had the last ear last night and will have to get more.
A while ago, I made a big fat BLT for dinner. 😁

 

[pirate_girl]

I got ambitious and made sausage bread for dinner.
Rolling it up before baking was a bitch lol

 

[Umberto]

I made cascasoon, an Israeli mac and cheese dish.

 

[NorthernRedneck]

Check out this yummy creation I made. What we have here is leftover grouse and deer meet, peppers, sweet peas, baby tomatoes, and onions. Simmering in olive oil seasoned with Brazilian steak spice, ground pepper, and a parmesan garlic spice. Oh, and the secret ingredient...feta cheese. Served on a bed of rice.

 

[dendori]

beef stew! you can't stop eating