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What's for Dinner Tonight?

Loaded up the grill with two beef ribeys, and 3 "Iowa" chops, 2.5" think. From a home grown hog that weighed 400+ lbs. BIG CHOPS!

I love left over grilled meats. Lunch is now assured!!

Regards, Kirk
 
a ribeye cooked just right (rare w/ the fat on the very edges crisped brown & delicious) w/ bleu cheese & a fried egg; smashed potatoes w/ garlic, cream & butter; buttered limas, & a salad w/ oil-packed feta- not pictured.
 

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Loaded up the grill with two beef ribeys, and 3 "Iowa" chops, 2.5" think. From a home grown hog that weighed 400+ lbs. BIG CHOPS!

I love left over grilled meats. Lunch is now assured!!

Regards, Kirk
We seldon get IOWA chops here in St Louis but,,,, We had some tonite with a flavored Mushroom and Celery Balsamic rice bed covered with fresh Asperagras spears. A fruity white Zifandel complemented the dish along with fresh tomatoe wedges.
 
a ribeye cooked just right (rare w/ the fat on the very edges crisped brown & delicious) w/ bleu cheese & a fried egg; smashed potatoes w/ garlic, cream & butter; buttered limas, & a salad w/ oil-packed feta- not pictured.
:wow:that's a lovely plate of food there, Aubs!
Guess what I had.. just guess.....:whistling::yum:
Hint: Jing Fong lol
 
Egg drop soup and two spring rolls.
They're both good cold when you're starving LOL

I said to my fellow wing nut... ummm.. I mean nurse!

You hungry?
Her: are you nuts?
Me: yes.
Her: do you realize I haven't taken a piss since 5pm never mind food.
Me: Neither have I. Want chinese?
Her: Is that all you think about, eating?
Me: Yes.. now, I'll go pee, you go pee, you watch my girls, I'll run across the road.. whaddya want?
Her: Anything.

She got the same, then we both bitched at the desk eating our cold soup and spring rolls like a couple of starved dogs.

I love Linette.. :yum:
 
For those here who do not frequent Doc's Foodie Forum , I don't often post leftovers, but this was a great dinner of sirloin tip in gravy, smashed taters, roasted carrots, pasta primavera and bi-color sweet corn.

Dinner051612.jpg
 
That looks good Joe. Might have to raid the freezer in the basement for a few ears of corn. Had the last of my good bacon for breakfast.:sad:
 
Pork stir fry with fried rice. The usual veggie suspects were part and parcel to a successful outcome.

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maybe i'll bust into the 2 pkgs. of cookies i bought earlier.
i'm pretty anxious, too much going on this week/next. crabcakes were on my menu initially. then i bought blue marlin. my stomach is in knots,- not so conducive to dinner. i'm :biggrin:, just :mellow:.
 
fresh is good! um, avoid the seafood salads on thier hoagies. insider info from my buddy when he worked there.:ermm:
 
Dinner was EASY today...

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Did some baking today. Italian bread, Italian sandwich thins and Honey Whole Wheat sandwich thins for the freezer.

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Italian Epi baguettes topped with sesame seeds, poppy seeds, sweet onions & Spanish paprika. Taking a road trip tomorrow to the Dayton, Ohio Hamvention with two friends. Also taking sliced homemade Soppresata sausage and a cheese assortment. Four hours of driving each way gets boring, so we'll eat along the way.

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OMG!
Joe went to ***gasp!!*** Burger King??
LOL ;)
Bread looks great hun, as always..


Me and the staff had the usual Friday fare.. pizza delivery from a place called Jack's.
1 16" with the works, another with nothing but Italian sausage and peppers (my request)--
Ate 4 slices.
 
OMG!
Joe went to ***gasp!!*** Burger King??
LOL ;)
Bread looks great hun, as always..


Me and the staff had the usual Friday fare.. pizza delivery from a place called Jack's.
1 16" with the works, another with nothing but Italian sausage and peppers (my request)--
Ate 4 slices.
You wouldn't believe what my mind interpreted your post as :whistling: and I'm not telling. :yum:

Hope you enjoyed the meal it sounds yummy.
 
Hi hun.. we did..
What did you have?
I think you mentioned tacos or something over in the kitch.
I decided I wanted bbq chinese ribs when I got out of work. So I got my order in (ribs and 1 egg roll) just before they stopped taking delivery orders. And they were YUMMY I'll have the tacos tonight. DD made enough for 2 nights. So no cooking except to make guac.
 
Had a chicken lo mien mix and the wife jazzed it up with chunk pineapple and maraschino cherries. Was good and have enough for a light lunch tomorrow.:clap:
 
Made ribs in the oven (foil packed) with SBR, cheesy noodles and lima beans.
Didn't take a pic, but have plenty left for tomorrow's dinner, so will take one then.
 
i snoozed half the day away! pseudo-dinner was better cheddars, a salad w/ cucumber ranch & cheese, half of a cherry yogurt, leftover ribeye, & a cone w/ cherry vanilla. & a glass of milk.
 
Well Luvs if you would have gotten up you could have had some of this. Nice start to another warm day.:clap:
 

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Well Luvs if you would have gotten up you could have had some of this. Nice start to another warm day.:clap:
looks good! i was awake in the morning. slept most of the rest of the day/evening.

i'm making blue marlin tonite w/ veggies. shoulda gotten a lobster- it's a special occasion- & they were only $8.99/ea. they were cooked, tho, & i won't buy a cooked lobster. namely when they have a lobster tank.
 
I had a quick nap with the little dog also. Whatever we have tonight it ain't going in the oven. Running the a/c trying to stay cool right now. Might do peanut butter and jelly sammies with soup.
 
the marlin wasn't thawed. so salad w/ bleu cheese & for the dressing, buttermilk ranch, perogies, italian blend veggies, & soon a few cookies.
 

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