I'll go to A&W on my dinner break and get a small chili, cheese curds and a root beer. ![Biggrin :biggrin: :biggrin:](https://www.forumsforums.com/3_9/images/smilies/SushiSmilies/biggrin.gif)
![Biggrin :biggrin: :biggrin:](https://www.forumsforums.com/3_9/images/smilies/SushiSmilies/biggrin.gif)
Going to crumble leftover burgers from yesterday in some brown gravy, with macaroni, onion, mushrooms and whatever, and call it dinner.
I made sloppy joe's last night and had the leftovers after church this morning.
Tonight it's a pork roast done in the crock pot all day.
Here are me (gray t-shirt) and Glen, the head of catering at our church. I was browning up pierogis & onions on the flat top grill while he was frying fish & fries while a photographer was assembling a story on local fish frys in the area. My 15 minutes of fame.
I left the kitchen early after I went through 4 cases of pierogies and helping the baked fish guy prep 5 sheet pans of Alaskan pollock. He preped and baked 20 sheet pans of fish, which was 5 cases. Last week we sold 550 meals from 5-7:30 pm. That's a butt-load of work for 20 volunteers.
Your brother must be one good looking guy. Lucky him.From that angle you have a remarkable resemblance to my brother.