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What's for Dinner Tonight?

Still thinking about tonight's dinner. No more broccoli as my coumadin is screwed up from eating too much this week. Might be a good night to grill some steaks and fried taters.
 
Taco Salad with Doritos. Oh Happy Day!!

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Thursday 8/30/12
Capellini topped with a light tomato sauce and fresh grated romano and parmesan cheeses and buttered microwave steamed fresh broccoli

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I could swap you tonight. Got 2 sirloin tip steaks cut up and in the deep skillet with tomatoes, carrots, celery and those jarred little onions. Red skin mashed for a side.
 
Saturday 9/1/12
I made a quick easy meal of Grilled American cheese and Swiss cheese sandwiches and lentil soup (no picture of soup).

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Ginger rubbed pork loin over a hickory smoke fire.
Fresh White Corn ears
New white potatoes from the garden roasted with onions, garlic and butter.
 
Subway :/
lol really, it wasn't bad.
Got a foot long roast beef on white, American cheese (toasted), then lettuce, 2 tomato slices, some onion, bell pepper and a thin line each of, mayo, mustard and sweet onion sauce, and a generous sprinkling of black pepper.
Wolfed half down at 5, the rest at 8.
 
muleman said:
Had creamed chip beef on toast. First I had it in a few months.
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I love SOS! While in the USAF I would have the the cook pour it over a plate sized pancake, then top it with two sunny side up eggs. OMG, I'm Jonesing real bad now for some of that. DW hates it, so I'm going to have to find a restaurant around here to satisfy that Jones.
 
12 hour Hickory smoked bottom round
capellini with olive oil, garlic, peppers and portabellas
Tossed salad Endive, buttercrunch and dandilion greens, home garden tomatoes all topped with blue Cheese dressing.

Watermelon.
 
Looks mighty tasty Joe!

I had to bake our ribs in the oven due to rain but they were still good.
 

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Rib Eye on the grill, with melted blue cheese on top.
Caesar Salad.
Sweet Potato.
Sauted mushrooms and onions.
Corn on the cob.
Bread grilled with butter and spices.
 
i'm goin' w/ tomato soup & these 'lil cheez-it's i found in packets. thawing the steak may have benefited me.
 
Started out to have a meatless Monday with 4-cheese ravioli with marinara sauce, then I gave in and thawed out a few meatballs to add in. The plate was going to look too barren without them.
 

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Have a big pot of chili on the stove now. Wife had to run out to the garden for a fresh green pepper as I used the last one up in my eggs with bacon this morning. Starting to smell real good in here.:clap:Should be even better tomorrow.:whistling::yum::yum:
 
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