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New book Defending Dixie's Land: What Every American Should Know About The South And The Civil War

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power1

Well-known member
Yes, I did. Crying “but tribes in Africa” is irrelevant, for the reasons I already provided.
No you didn't answer the question. You were too busy trying to put the blame for slavery on the Southeners and making sure the people who caught and enslaved the slaves were not mentioned. If it wasn't for the people who caught them in the first place there would not have been any slaves here.
 

Tiburon

Member
Union soldiers "confiscated" the enemies' "property" by the thousands and used them as forced labor; some would call that slavery. As I state in my book, the politically incorrect runaway slaves are those who escaped and ran back to their plantations from whence they were forcibly removed.

And how many slaves (according to Federal data at the time) were in proximity of federal occupation or soldiers and intentionally stayed with their masters? How many other historical documents from former slaves back up the statistics and the fact that the overwhelming majority of slaves chose to stay loyal to the South?

How many southern blacks volunteered as non-combatants or fought in the southern armies? It is greater than your number, which included many free northern blacks. All these facts are readily available to any interested reader. But you have to be willing to learn.

See, this is why you have no credibility. You come up with the most mind-bogglingly stupid excuses to try and defend your “slavery wasn’t that bad” narrative.

The US Army liberated thousands of slaves, yes. Many of whom sought to fight against their “masters” immediately, but as racist attitudes still held sway, were not allowed to for a time. When the USCTs were finally created there was no shortage of actual volunteers, as opposed to slaves being forced into working for the Confederate army.

Very few, especially compared to the 90,000 former slaves— and 175,000 total African Americans— who fought with the Union Army.

Now you are just outright lying 😂
 

Tiburon

Member
No you didn't answer the question. You were too busy trying to put the blame for slavery on the Southeners and making sure the people who caught and enslaved the slaves were not mentioned. If it wasn't for the people who caught them in the first place there would not have been any slaves here.

Yes, I put the blame for slavery in this country on the people who wanted slaves in the first place, and who fought a war which killed hundreds of thousands of American servicemen in hopes of saving slavery.

Cry harder.
 

Tiburon

Member
I guess i will share a section of my book

Runaway Slaves

It is sometimes portrayed that all slaves wanted to run away from their masters and would do so at any chance. While there is no question that many slaves ran away from adverse conditions and evil masters, this occurrence was not as frequent as commonly thought.
According to T.J Stiles, in Jesse James Last Rebel of the Civil War, during the decades leading up to the war in the border state of Missouri, only one out of every 4,919 slaves ran away. In antebellum America, masters took their slaves by the thousands north and west without an issue of runaways. By the middle to end of the war, nearly all-male whites were in service in the CSA army, and the North invading the South provided an excellent opportunity to escape. According to Lincoln and Secretary Seward's numbers, 95% of slaves stayed home during the war.

Englishmen Lt.-Colonel Arthur J. Fremantle, who visited the Confederacy in 1863, wrote in his book Three Months in the Southern States, "With regard to the contentment of their slaves, Colonel Duff pointed out a good number they had with them, who had only to cross the river for freedom if they wished it." During the war, slaves could have easily arisen and freed themselves as the North had called them to. But, as slave-owner, Kate Stone said, "We would be practically helpless should the Negroes rise, since there are so few men left at home. It is only because the Negroes do not want to kill us that we are still alive."

Joseph Ingraham wrote of how much pride slaves had in their masters or their plantation produce. This led to a culture on the plantation that often looked down upon runaways as traitors. Ingraham tells of a father whose son ran away from the plantation, and the father asked the master if he could be the one to bring him back. Upon returning with his son, he told the master that his son had disgraced the family.
Of the thousands who ran away during the war, many left because they received bribes and offers by the federals for free land and money, but few of these promises were kept. The North took the fictional writing of Uncle Tom's Cabin as historical truth regarding the condition of slaves; This led John Brown to believe that an uprising of slaves would occur in Virginia. Instead, no Virginia slaves joined him. Former Alabama slave Simon Phillips said, "People has the wrong idea of slave days. We was treated good. My massa never laid a hand on me durin’ the whole time I was wid him, but what I want to say is, we didn't have no idea of runnin' and escapin'. We was happy."

Today socialism is viewed as the morally correct system, and the South as evil due to slavery. Slavery was so terrible that many ran away from the oppressive system. Yet, in socialist East Germany, the government erected walls and shot their runaway slaves (we call them citizens, from whom the government forcefully extracted their production income via taxes). At the height of runaways, 2,000 a day escaped socialism. That is far more slaves than ran away in the old South. So by that determining factor, which system is worse?

Runaway Slaves as Union Soldiers?

Thousands of blacks fought for the North during the Civil war; estimates are around 180,000. According to John Perry in Myths and Realities of American Slavery, 51,032 of those soldiers were free Northern blacks. Many blacks supported the Union, especially among the northern free colored population. Many of the free black population ran away from the evils of slavery to the North, then bravely returned during the war to fight for the freedom of their fellow man, as honorable a reason to fight as you can find. These men should be the most respected veterans of the civil war. However, that number does not give an accurate support rate for the North among African Americans. Just as southern blacks could be motivated by money, excitement, and the offer of a better life, given false promises, so could Northern blacks be motivated to join the Union cause. For those in a new country, such as runaways coming north or immigrants like the Irish coming from Europe, the promise of a steady job in the military was appealing. Many blacks who fought for or helped the North were not there willingly.

The Federals captured and forced large numbers of Black into military service. Northern General Lovell Rousseau said, "Officers in command of colored troops are in constant habit of pressing all able-bodied slaves into the military service of the U.S." During the war, Confederate President Davis said, "Wherever the enemy has been able to gain access, they have forced into the ranks of their army every able-bodied [Black] man that they could seize." J.K Obatala wrote an article in the Smithsonian magazine, The Unlikely Story of Blacks who were Loyal to Dixie, which told of the slaves on Jefferson Davis' plantations. They refused to go with the Union soldiers but were forced off the plantation. By 1865 most had escaped the Union armies and returned to the plantation. Even after the Emancipation Proclamation was issued, Southern slaves were still forced into military service for the North. General Rufus A Saxton wrote to the secretary of war Stanton on December 30, 1864, that "A Major general ordered an indiscriminate conscription of every able-bodied colored man...the negroes fled to the woods and swamps...they were hunted....seized them and forced them to enlist."General Innis Palmer wrote to General Butler, "The Negroes will not go voluntarily, so I am obliged to force them....they must be forced to go."

Sometimes entire plantations were taken over, made captive, and forced into either fighting units of colored troops or, more often, into labor for the military. On September 4, 1864, General Sherman wrote to General Halleck, "Let us capture Negroes and use them to the best of advantage." On February 26, 1864, General Grant received a message that "A major of colored troops is here with his party of captured Negroes, with or without consent...they are being conscripted." In his book The American Conflict, abolitionist Horace Greeley, the founder and editor, of the New York Tribune, recounts a Vermonter General peremptorily refusing to become a master of black union "soldiers." He returned to Vermont, saying, "I am not willing to become the mere slave-driver you propose, having no qualifications that way."

The politically incorrect runaway slaves you will not typically read about are those slaves that were captured by federal soldiers, forced into manual labor (slavery), and ultimately escaped and ran back to their masters. The book, Black Confederates by Charles Kelly Barrows J.H Segars and R B Rosenburg, shows from Northern sources that many captured slaves tried to escape and return to their masters but were not allowed to. The above authors quote the N.Y. Journal of Commerce in 1862 as saying, "No indication has been given of any desire to accept liberty as permanency. Their attachments to their masters and families to which they belong does not seem to diminish." They also quote The Rhode Island Providence Post in 1862, writing, "Their hearts are still with the southern confederacy." The authors discovered that "Hundreds of them have already had quite enough liberty and abolitionist philanthropy. They would gladly return now to their masters and missus but have no power to do so, and are indeed, not permitted any opportunity to carry such desire into effect."

Colored soldiers in Virginia led an armed revolt against the federal army. Former slaves interviewed in the slave narratives often talk of their family members being taken off the plantations against their will by Union soldiers. They also tell of Union soldiers who committed rape, theft, and intimidation, and made racial remarks, and of murder committed by federal soldiers against the slaves.

"Freed people throughout the Union-occupied South often toiled harder and longer under Federal officers and soldiers than they had under slave owners and overseers--and received inferior food, clothing, and shelter to boot."
"FreeAt Last: A Documentary History of Slavery, Freedom, and the CivilWar," edited by Ira Berlin, & others New Press 1992

Congrats, I haven‘t seen a more massive collection of lies, half truths, and outright bullshit in a while 😂
 

chowderman

Well-known member
The fact that recorded history causes such a response proves my book true, we are given a false history of the South and the civil war!

Thank you.
oh, it's not the fault of recorded history.
it's the twisted use of words to make your imaginary history "work"

same as your point that the EP only addressed southern states - it's quite true, states in rebellion . . .
but you overlook the fact that northern states had already abolished slavery. the EP was an unnecessary proclamation for "free states."
once again, words twisted to make your imaginary history "work"

"It is called history. And some wonder why so many hold to untruths myths and superstitions, this here is a prime example."
it's your own personal imaginary history. it is not the real history.
 

Tiburon

Member
It is called history. And some wonder why so many hold to untruths myths and superstitions, this here is a prime example.

No, it’s called Lost Cause drivel.

For example, your little chapter conveniently leaves out the fact that slaves escaping from their “masters” were routinely hunted down and brutally tortured. It’s not like they could just slip away easily; they had to make a coherent plan in order to successfully escape to freedom. It likewise was not even remotely easy to organize a slave uprising, and the level of atrocities the “masters” inflicted in the aftermath of the revolts being crushed was enough to make such a revolt a daunting task. It wasn’t that they didn’t want to; it was they knew the price they would pay if they failed.

You also equate their “masters” to being part of their families, which is comically ignorant. Slaves certainly didn’t see the people torturing and abusing them daily as part of their “families“; in reality, a major motive for enlistment in the USCT was to be able to liberate their actual families from their “masters”.

There is no evidence whatsoever to support the contention that slaves felt any strong attachment or loyalty to the Confederacy at all.
 

Tiburon

Member
It reminds me of my daughter who plugged her ears when I ask her to do something she does not want to do and then claims I never told her to do it!

I already pointed out the numerous glaring holes in your little narrative. Sorry dude, your crush on Robert E Lee doesn’t change the facts.
 

power1

Well-known member
Yes, I put the blame for slavery in this country on the people who wanted slaves in the first place, and who fought a war which killed hundreds of thousands of American servicemen in hopes of saving slavery.

Cry harder.
You put the blame on the people in this country? You do realize there were slaves long before this land was a country?
 

power1

Well-known member
No, it’s called Lost Cause drivel.

For example, your little chapter conveniently leaves out the fact that slaves escaping from their “masters” were routinely hunted down and brutally tortured. It’s not like they could just slip away easily; they had to make a coherent plan in order to successfully escape to freedom. It likewise was not even remotely easy to organize a slave uprising, and the level of atrocities the “masters” inflicted in the aftermath of the revolts being crushed was enough to make such a revolt a daunting task. It wasn’t that they didn’t want to; it was they knew the price they would pay if they failed.

You also equate their “masters” to being part of their families, which is comically ignorant. Slaves certainly didn’t see the people torturing and abusing them daily as part of their “families“; in reality, a major motive for enlistment in the USCT was to be able to liberate their actual families from their “masters”.

There is no evidence whatsoever to support the contention that slaves felt any strong attachment or loyalty to the Confederacy at all.
What makes you think slaves could make a coherent plan? If they had the ability to do that they would not be slaves in the first place.
 

Tiburon

Member
What makes you think slaves could make a coherent plan? If they had the ability to do that they would not be slaves in the first place.

Well gee, the tens of thousands of people who successfully managed to escape from their “masters”, many of whom returned years later to help kick the South’s ass and put an end to slavery, for starters.
 

Tiburon

Member
Right, ignoring history, original sources, and taking a random posters baseless statements as truth counts as truth these days.

And the crying about ”primary sources” coming from the guy who happily chose to ignore the thousands of primary sources describing, in great detail, just how horrific slavery was is especially amusing.
 

Danielart

New member
David Barton/Glenn Beck fan? I used to hold this same view when I was under the sway of Republican historians; luckily, I was freed from their grasp. I now recognize that neither the Republicans nor democratic resemble anything similar to the founders, in fact, it was Lincoln and the Republicans who destroyed it!!!

Your own words betray how unserious your work is. It's no surprise that someone who belongs to a John C Calhoun organization would support whatever it is you're about.
 

Danielart

New member
Lost Causers barely qualify as “historians” of any sort dude 😂
This guy's work will never be actually reviewed because it's bullshit.
Yeah sure a Confederate John C Calhoun member will drool over this crap because it is exactly as you said "Lost Cause" crap.
It's been around and keeps on going around and around.
Bishop simply regurgitates the same ole Confederate crap and he self publishes and tries to push it on a Forum.

It's just the same plain old rehashed crap.
 

Danielart

New member
Yes, I put the blame for slavery in this country on the people who wanted slaves in the first place, and who fought a war which killed hundreds of thousands of American servicemen in hopes of saving slavery.

Cry harder.
They sure fought viciously to keep it..and the hundreds of thousands of dead bodies are physical proof of how far they went to preserve their Southern way of life. Chattel slavery was a drug they did not want to give up and they wanted to spread it West.
 

power1

Well-known member
Yes, I put the blame for the Confederacy’s actions on the Confederacy.
Why not put the blame on the slave gathers and sellers the same as you do the Confederates? After all they were the people who sold their family and friends in the first place. Must be a bunch of fine upstanding people.
 

Tiburon

Member
Why not put the blame on the slave gathers and sellers the same as you do the Confederates? After all they were the people who sold their family and friends in the first place. Must be a bunch of fine upstanding people.

Because nobody is attempting to excuse and defend “the slave gatherers”. Unlike the Confederacy. Duh.
 

Tiburon

Member
I would love to engage with them if anyone can pull themselves above the emotional rage of name-calling and wishes to talk about historical documents, facts, and truth. However, I wish to utilize history as the subject matter. I believe slavery should be our first subject. Let us start with food consumption.

The Slave's Diet

"I think the slaves generally (no one denies that there are exceptions) have plenty to eat; probably are fed better than the proletarian class of any other part of the world."
-Frederick Law Olmsted, A Journey in the Seaboard Slave States New York; London: Dix and Edwards; Sampson Low, Son & Co. 1856


To purchase a costly slave and not feed them would not give the buyer a return on their investment. As owners knew, slaves needed the energy to work. If slaves were underfed, then you would lose out on their potential production. Former Georgia slave Alec Bostwick said, "Dey had to feed us an plenty of it, cause us couldnt wuk if dey didn't feed us good." Isaac Johnson of North Carolina said, "I had plenty to eat, good clothes, a nice place to sleep an’ a good time. Marster loved his slaves an’ other white folks said he loved a nigger more den he did white folks." Virginian John Taylor of Caroline taught, "The farmer who starves his slaves, is a still greater sufferer. He loses the profits produced by health, strength and alacrity; and suffers the losses caused by disease, short life, weakness, and dejection."

Northerner abolitionist Frederick Law Olmsted said if an owner withheld food from slaves, "He gets the name of a "nigger killer," and loses the respect of the community." Rev. H.N McTyeire, in a manual for Christian slave owners on proper care, said in The Duties of Masters to Servants, that since slaves are outside working more than the masters, they should be eating more than the masters. Robert Fogel, in Without Consent or Contract: The Rise and Fall of American Slavery, quotes a master who, when asked why he did not just feed his slaves beef off his farm since it would be cheaper, responded with "simply because it would raise a revolt…fat pork and corn bread is the natural aliment of a negro, deprive him of these, and he is miserable." This was not an area where an owner could cut corners as if he did he would lose out in the end.

In Time on the Cross, scholars Robert Fogel and Stanley Engerman write, "The belief that the typical slave was poorly fed is without foundation." Slaves' food consumption passed that of the freemen of 1879 by 10%. They ate a variety of fruits, vegetables, meats, and grains, and according to the authors, their diet exceeded the modern recommended daily intake. It exceeded the recommended iron consumption by 230% and protein by 110%. Two separate studies concluded slaves ate around 4,200 calories a day. In The Rise and Fall of American Slavery, Fogel concludes, "There is no question that the slave diet was sufficient to maintain the slave body weight and general health."Further, slaves were given more nutritious foods than our modern intake. In season, locally grown, non-genetically modified food is far more nutritious than today's foods. So the average nutritional intake of the typical slave was even more significant than the studies estimated. Also these studies did not consider wild game, eating off the plantation's fruit trees, and fishing. They also excluded the food grown on the individual slaves' plots of land. The majority of slaves owned or at any rate had the use of a small area of land and usually had a garden and farm animals.

"In the garden of each one of these homes is a pig pen, in which two fine hogs are raised each year by the most thrifty of the servants. Where do they get the grain with which to raise and fatten these pigs? The head of nearly every family has his patch of ground, in which he grows corn, peas and cotton, or any crop he prefers."
-James Battle Avirett, The Old Plantation; How We Lived In Great House and Cabin Before the War F. Tennyson Neely Co. New York Chicago London 1901


In 1859 T. Addison Richards observed rice plantations in the South. Writing for the New York published Harper's New Monthly Magazine, he wrote, "Each family of negroes has a house or cabin of its own, generally with sufficient garden-ground, piggery, hennery, and so forth." Sixty percent of former slaves interviewed in the slave narratives said they had their own section of land that they produced from. Some masters even purchased their produce supply from them.

"They are supplied, even under the requirements of the law, with a reasonable amount of clothing, and ample rations of food are served out every week. These consist chiefly of meal, rice, vegetables, molasses, bacon, fish, and coffee, according to their wants and occupations. Most of them have a surplus of these staple articles of diet, which they exchange at the nearest store for nick-nacks more to their liking. The law forbids the sale of liquor; but they manage, in some way, when so disposed, to get quite enough of it."
-T. Addison Richards, The Rice Lands of the South Harper's New Monthly Magazine November Vol. 19 1859

Slaves were fed well enough that poor local whites would come to the large plantations and beg for food from the slaves. Even famed abolitionist Fredrick Douglass, who often suffered the worst of slavery, said about his diet, "I was much better off in this regard than many of the poor white children in the neighborhood."Douglass learned to read as a child by trading food for reading lessons among white children in Baltimore.

In other words, you have no ability to address the glaring holes blow in your attempted defense of slavery.
 

power1

Well-known member
Because nobody is attempting to excuse and defend “the slave gatherers”. Unlike the Confederacy. Duh.
It looks like the people are afraid to put the blame on those who sold their family and friends. They tell me it is very common thing for some people. They want to blame everyone except the people who did it.
 

Tiburon

Member
It looks like the people are afraid to put the blame on those who sold their family and friends. They tell me it is very common thing for some people. They want to blame everyone except the people who did it.

It looks like some people are desperate to excuse those who murdered hundreds of thousands of Americans to protect slavery.
 

Danielart

New member
"I would love to engage with them if anyone can pull themselves above the emotional rage of name-calling and wishes to talk about historical documents, facts, and truth. However, I wish to utilize history as the subject matter. I believe slavery should be our first subject. Let us start with food consumption".

Wittingly or unwittingly you've invited the historical record and Frederick Douglas's own words illuminate how off the rails your take is.
You present horror as a good, evil as propaganda and a lie.
In essence you're "gaslighting" and it is truly shameful.


But let's go to your source Douglas shall we?

Slaves were fed well enough that poor local whites would come to the large plantations and beg for food from the slaves. Even famed abolitionist Fredrick Douglass, who often suffered the worst of slavery, said about his diet, "I was much better off in this regard than many of the poor white children in the neighborhood."Douglass learned to read as a child by trading food for reading lessons among white children in Baltimore.

Acutely conscious of being a literary witness to the inhumane institution he had escaped, he made sure to document his life in not one but three autobiographies. His memoirs bring alive the immoral mechanics of slavery and its weapons of control. Chief among them: food.

Hunger was the young Fred's faithful boyhood companion. "I have often been so pinched with hunger, that I have fought with the dog – 'Old Nep' – for the smallest crumbs that fell from the kitchen table, and have been glad when I won a single crumb in the combat," he wrote in My Bondage and My Freedom. "Many times have I followed, with eager step, the waiting-girl when she went out to shake the table cloth, to get the crumbs and small bones flung out for the cats."

gettyimages-2663655_custom-c7f0255bbf2f6e3dfe154040dd87efb53c6bf7cf-s1100-c50.jpg


As a young enslaved boy in Baltimore, Frederick Douglass bartered pieces of bread for lessons in literacy. His teachers were white neighborhood kids, who could read and write but had no food. At 20, he ran away to New York and started his new life as an anti-slavery orator and activist.
Hulton Archive/Getty Images
"Never mind, honey—better day comin,' " the elders would say to solace the orphaned boy. It was not just the family pets the child had to compete with. One of the most debasing scenes in Douglass' first memoir, Narrative of the Life of Frederick Douglass, describes the way he ate:

"Our food was coarse corn meal boiled. This was called mush. It was put into a large wooden tray or trough, and set down upon the ground. The children were then called, like so many pigs, and like so many pigs they would come and devour the mush; some with oyster-shells, others with pieces of shingle, some with naked hands, and none with spoons. He that ate fastest got most; he that was strongest secured the best place; and few left the trough satisfied."

Narrative
of the Life of Frederick Douglass,
an American Slave. Written by Himself:
Electronic Edition.

Frederick Douglass, 1818-1895

CHAPTER I.​

I WAS born in Tuckahoe, near Hillsborough, and about twelve miles from Easton, in Talbot county, Maryland. I have no accurate knowledge of my age, never having seen any authentic record containing it. By far the larger part of the slaves know as little of their ages as horses know of theirs, and it is the wish of most masters within my knowledge to keep their slaves thus ignorant. I do not remember to have ever met a slave who could tell of his birthday. They seldom come nearer to it than planting-time, harvest-time, cherry-time, spring-time, or fall-time. A want of information concerning my own was a source of unhappiness to me even during childhood. The white children could tell their ages. I could not tell why I ought to be deprived of the same privilege. I was not allowed to make any inquiries of my master concerning it. He deemed all such inquiries on the part of a slave improper and impertinent, and evidence of


Page 2
a restless spirit. The nearest estimate I can give makes me now between twenty-seven and twenty-eight years of age. I come to this, from hearing my master say, some time during 1835, I was about seventeen years old.

My mother was named Harriet Bailey. She was the daughter of Isaac and Betsey Bailey, both colored, and quite dark. My mother was of a darker complexion than either my grandmother or grandfather.

My father was a white man. He was admitted to be such by all I ever heard speak of my parentage. The opinion was also whispered that my master was my father; but of the correctness of this opinion, I know nothing; the means of knowing was withheld from me. My mother and I were separated when I was but an infant--before I knew her as my mother. It is a common custom, in the part of Maryland from which I ran away, to part children from their mothers at a very early age. Frequently, before the child has reached its twelfth month, its mother is taken from it, and hired out on some farm a considerable distance off, and the child is placed under the care of an old woman, too old for field labor. For what this separation is done, I do not know, unless it be to hinder the development of the child's affection toward its mother, and to blunt and destroy the natural affection of the mother for the child. This is the inevitable result.

I never saw my mother, to know her as such, more than four or five times in my life; and each of these times was very short in duration, and at night. She was hired by a Mr. Stewart, who lived about twelve
 

Tiburon

Member
"I would love to engage with them if anyone can pull themselves above the emotional rage of name-calling and wishes to talk about historical documents, facts, and truth. However, I wish to utilize history as the subject matter. I believe slavery should be our first subject. Let us start with food consumption".

Wittingly or unwittingly you've invited the historical record and Frederick Douglas's own words illuminate how off the rails your take is.
You present horror as a good, evil as propaganda and a lie.
In essence you're "gaslighting" and it is truly shameful.


But let's go to your source Douglas shall we?

Slaves were fed well enough that poor local whites would come to the large plantations and beg for food from the slaves. Even famed abolitionist Fredrick Douglass, who often suffered the worst of slavery, said about his diet, "I was much better off in this regard than many of the poor white children in the neighborhood."Douglass learned to read as a child by trading food for reading lessons among white children in Baltimore.

Acutely conscious of being a literary witness to the inhumane institution he had escaped, he made sure to document his life in not one but three autobiographies. His memoirs bring alive the immoral mechanics of slavery and its weapons of control. Chief among them: food.

Hunger was the young Fred's faithful boyhood companion. "I have often been so pinched with hunger, that I have fought with the dog – 'Old Nep' – for the smallest crumbs that fell from the kitchen table, and have been glad when I won a single crumb in the combat," he wrote in My Bondage and My Freedom. "Many times have I followed, with eager step, the waiting-girl when she went out to shake the table cloth, to get the crumbs and small bones flung out for the cats."

gettyimages-2663655_custom-c7f0255bbf2f6e3dfe154040dd87efb53c6bf7cf-s1100-c50.jpg


As a young enslaved boy in Baltimore, Frederick Douglass bartered pieces of bread for lessons in literacy. His teachers were white neighborhood kids, who could read and write but had no food. At 20, he ran away to New York and started his new life as an anti-slavery orator and activist.
Hulton Archive/Getty Images
"Never mind, honey—better day comin,' " the elders would say to solace the orphaned boy. It was not just the family pets the child had to compete with. One of the most debasing scenes in Douglass' first memoir, Narrative of the Life of Frederick Douglass, describes the way he ate:


Narrative

of the Life of Frederick Douglass,

an American Slave. Written by Himself:

Electronic Edition.

Frederick Douglass, 1818-1895

CHAPTER I.​

I WAS born in Tuckahoe, near Hillsborough, and about twelve miles from Easton, in Talbot county, Maryland. I have no accurate knowledge of my age, never having seen any authentic record containing it. By far the larger part of the slaves know as little of their ages as horses know of theirs, and it is the wish of most masters within my knowledge to keep their slaves thus ignorant. I do not remember to have ever met a slave who could tell of his birthday. They seldom come nearer to it than planting-time, harvest-time, cherry-time, spring-time, or fall-time. A want of information concerning my own was a source of unhappiness to me even during childhood. The white children could tell their ages. I could not tell why I ought to be deprived of the same privilege. I was not allowed to make any inquiries of my master concerning it. He deemed all such inquiries on the part of a slave improper and impertinent, and evidence of


Page 2
a restless spirit. The nearest estimate I can give makes me now between twenty-seven and twenty-eight years of age. I come to this, from hearing my master say, some time during 1835, I was about seventeen years old.

My mother was named Harriet Bailey. She was the daughter of Isaac and Betsey Bailey, both colored, and quite dark. My mother was of a darker complexion than either my grandmother or grandfather.

My father was a white man. He was admitted to be such by all I ever heard speak of my parentage. The opinion was also whispered that my master was my father; but of the correctness of this opinion, I know nothing; the means of knowing was withheld from me. My mother and I were separated when I was but an infant--before I knew her as my mother. It is a common custom, in the part of Maryland from which I ran away, to part children from their mothers at a very early age. Frequently, before the child has reached its twelfth month, its mother is taken from it, and hired out on some farm a considerable distance off, and the child is placed under the care of an old woman, too old for field labor. For what this separation is done, I do not know, unless it be to hinder the development of the child's affection toward its mother, and to blunt and destroy the natural affection of the mother for the child. This is the inevitable result.

I never saw my mother, to know her as such, more than four or five times in my life; and each of these times was very short in duration, and at night. She was hired by a Mr. Stewart, who lived about twelve

What’s actually “truly shameful” is attempting to defend and excuse slavery.
 

power1

Well-known member
It looks like some people are desperate to excuse those who murdered hundreds of thousands of Americans to protect slavery.
I am not excusing anyone. You are the one who is trying to do that. Why don't you run to Africa and demand restitutions from the people there? They were the ones who sold their family and friends. The people in the South rescued them from a short lifetime with the possibility of ending up in a soup bowl.
 

Tiburon

Member
I am not excusing anyone. You are the one who is trying to do that. Why don't you run to Africa and demand restitutions from the people there? They were the ones who sold their family and friends. The people in the South rescued them from a short lifetime with the possibility of ending up in a soup bowl.

You clearly are, with the endless sobs of “don’t blame the Confederates! But the people Southerners origami lly got slaves from! Waaaah!“

Given the massive death toll of the Middle Passage, claiming slavery “saved“ them is a special kind of stupid.
 

Tiburon

Member
Lets do the next two sections hopefully it can ignite some more Historical based discussions.

Medical Care

According to Fogel and Engerman, plantation owners spent more money on medical care for slaves than freemen did on their children. They write, "That adequate maintenance of the health of their slaves was a central objective of most planters is repeatedly emphasized in instructions to overseers and in other records and concordance of planters." In Jesse James; Last Rebel of the Civil War, author T.J. Stiles, looking at slavery in Missouri, wrote that "most slaves received about as much medical care as their owners."

Many plantations would have a mini-hospital, a full-time nurse, and a doctor who would travel between plantations. Former slave Rachel Adams of Georgia said, "White folks jus had to be good to sick slaves, cause slaves was property. For Old Merster to lose a slave was losin money." Armstead Barrett of Texas said, "Old massa have doctor for us when us sick. We's too val'ble," and former Mississippi slave Henry Cheatam said, "De owners always tuk care of us, and when us got sick dey would git a doctor." Self-proclaimed "Yankee" Joseph Ingraham observed plantations in Louisiana and Mississippi. He said, "On large plantations, hospitals are erected for the reception of the sick, and the best medical attendance is provided for them….on some estates, a physician permanently resides... the health of the slaves, so far as medical skill is concerned, is well provided for."

In the decades following the war African Americans' life expectancy dropped by 10%, and sickness rose by 20%. Slaves received better medical care as they were property of a rich planter protecting his investment. Likewise, slaves had clothes and shoes supplied for them. "Servants should be well clothed," wrote Rev. H.N McTyeire in The Duties of Masters to Servants. "A shivering servant is a shame to any master."

"They are well fed and warmly clothed in the winter, in warm jackets and trowsers, and blanket coats enveloping the whole person, with hats or woolen caps and brogans. In summer they have clothing suitable to the season, and a ragged negro is less frequently to be met with than in northern cities."
-Joseph Ingraham, The South-West by a Yankee. New -York Harper & Brothers, Cliff-ST. 1835


Slave Labor in the Old South

"Slaves as a rule were neither over-worked nor treated with cruelty. It is absurd to suppose the contrary…Nowhere where the negro is left to himself in Africa has he reached any higher stage of civilization than he possessed as a Southern slave. His hours of labour were shorter, and his diet more plentiful than those of the English agricultural labourer."
-Englishman Henry Latham, Black and White; A Journal of a Three Months’ Tour in the United States London : Macmillan and Co 1867

Southern slaves worked 10% fewer hours than northern farmers and worked 5.4 days a week on average. In Time on the Cross, the authors found that slaves who were either too old or young, usually around 1/3 of slaves on a given plantation, were not working or were doing minimal chores, as was also the case with slaves who were ill. Multiple studies found slaves worked on average only 281 days a year due to the Sabbath off, holidays, weather, and sickness. Northerner Joseph Ingraham observed, "The negroes have several holidays, when they are quite at liberty to dance and frolic as much as they please." In the often-used Christian manual Duties of Masters to Servants, Rev. H.N. McTyeire tells masters not to work slaves too hard; "not less than seven hours in every twenty-four ought to be spent in sleep," adding "leisure [is]...necessary to man."

In Myths of American Slavery, Southern apologist Walter Kennedy quotes 1840s Scottish observer William Thompson as saying slaves don't work "one fourth so much as a Scotch." In his 1854 book A South-side View of Slavery, Massachusetts pastor Nehemiah Adams said, "The labor...is no more toilsome than is performed by a hired field hand at the North." Joseph Ingraham observed a plantation outside of New Orleans and wrote, "Negroes were basking in the evening sun—mothers were nursing their naked babies, and one or two old and blind negresses were spinning in their doors...scattered over the grass, lay half a score of black children, in puris naturalibus, frolicking or sleeping in the warm sun, under the surveillance of an old African matron, who sat knitting upon a camp-stool in the midst of them." Certainly, they had more leisure than a Northern free farmer.

Some reports of slaves working from sunup to sundown can be misleading, since 2-3 hours were taken off at midday due to the southern heat. Further farm work depended on the season. During the winter months much less was required, but during harvest, more hours were needed. At harvest time, slaves often worked 70 hours a week. Know what both the free white farmer and slave owners were doing during harvest? Working sunrise to sundown.

Even on the enormous cotton plantations, there was a wide variety of jobs offered to the slaves. Letitia Burwell named among the occupations on her mother's plantation "Blacksmiths, carpenters, masons, millers, shoemakers, weavers, spinners, all working for themselves." Joseph Ingram noticed on plantations "blacksmith, cabinet-maker, carpenter, builder, wheelwright mechanics, draymen, hostlers, laborers, hucksters, and washwomen mechanics, cooks, waiters, and nurses." Jobs and pay varied, and hardworking slaves were rewarded with higher-level jobs such as running the plantation or by receiving more gifts, even freedom. Slave "renting" was common; this is where a skilled slave (carpenter, blacksmith, etc.) would be elevated to a semi-vassal. He became autonomous, often living off-site, making his own arrangements with customers, and paying back a percentage of his income to the owner. These slaves often lived entirely separately from their owners, owning a house or renting in urban areas. Slaves started dominating specific trades in cities, causing southern whites to get upset at the slave owners because the slaves were taking all the jobs.

Working in the field picking cotton is often seen as the worst form of labor a slave would endure, yet even here, Joseph Ingraham wrote, "The first day in the field is their proudest day. The young negroes look forward to it, with as much restlessness and impatience as school-boys to a vacation. Black children are not put to work so young as many children of poor parents at the North." Former slave Rachel Adams of Georgia said, "Cotton pickin’s was big fun too, and when dey got through pickin’ de cotton dey et and drank and danced ‘til dey couldn’t dance no more." Former slave Ellen King of Mississippi, said, "When I sits and thinks of all the good things we had to eat and all the fun we had, 'course we had to work, but you knows, when a crowd all works together and sings and laughs, first thing you know--works done."
Often slaves gained extra cash from their own business on the side. Joseph Ingraham wrote, "It is customary for planters in the neighborhood to give their slaves a small piece of land to cultivate for their own use, by which, those who are industrious generally make enough to keep themselves and their wives in extra finery and spending money throughout the year." Some would purchase their freedom. Ingraham wrote, "I have never known a planter refuse to aid, by peculiar indulgences, any of his steady and well-disposed slaves, who desired to purchase their freedom."

In his book Myths of American Slavery, Walter Kennedy looks at store records in Germantown, LA. There, local slaves maintained their own accounts at the stores and freely made purchases at the stores. During free time slaves worked at these local stores earning the same wages as whites. Slaves sold goods to the store they made or grew in their downtime from their property. Slaves purchased "luxury" and "snack" items since all the necessities of life were provided by the master, such as housing, job, payment, food, medical care, etc. The slaves also bought gun powder, knives, and writing utensils. Slave owner Daniel Hundley said, "There is not an adult male slave in the entire South, provided he possess the necessary energy, who cannot lay up more ready money in a twelvemonth than most day-laborers in the North." A former South Carolina slave said, "If we had not been set free in 1865, you would have discovered many wealthy black slaves laden with money we had made from our extra crop production." Former Alabama slave Simon Phillips said that other ex-slaves used to lend his master money when his master was "hard pushed." Many slaves would purchase their freedom and their own slaves to begin a plantation for themselves. Virginian R.L. Dabney wrote, "Slaves received, on the average, better and more certain compensation [for work] than any labouring people." In the book Time on the Cross, the authors stated, "The typical slave hand received about 90% of the income he produced." With current tax rates, few can keep that percentage from our masters, the federal government.

The endless attempts to defend and justify literal slavery just further proves how little credibility you actually have.
 

power1

Well-known member
You clearly are, with the endless sobs of “don’t blame the Confederates! But the people Southerners origami lly got slaves from! Waaaah!“

Given the massive death toll of the Middle Passage, claiming slavery “saved“ them is a special kind of stupid.
How many of the slaves would have been supper if they had not been sold?
 

Danielart

New member
I am not excusing anyone. You are the one who is trying to do that. Why don't you run to Africa and demand restitutions from the people there? They were the ones who sold their family and friends. The people in the South rescued them from a short lifetime with the possibility of ending up in a soup bowl.
Ok I think I understand this Neo Lost Cause argument...African Slave trade ...baaad.....Confederate Slave owning...A OK....

Gotcha!
 
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