Nice rack

Do you see any corned beef? Man that stuff is precious anymore. They could not even get it for about 4 months and now it costs $5 a can.:w00t2: I love it fried up with taters and fresh onions and peppers but now it is a gourmet meal not a quick lunch.
 
I know we have more than that rack holds around here. We are going to try making some noodles and drying them this week. We are always giving away extra eggs and should have everything else on hand. Will be a good practice run. Been drying a bunch of herbs and vacuum sealing them in ball jars. We want to do that with seeds this year for next year's garden.
 
I see Dinty Moore Beef Stew. The gourmet meal of every true prepper. :biggrin: I have my share of it. Long shelf life with cans sold right now out to 2015.
 
Saw this veggie rack today. Made with recycled plastic drums.
 

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