If you like it spicy you may be out of luck!
Huy Fong Foods said there's a shortage of chili peppers used in its sriracha sauces. Photo: Abel Uribe/Chicago Tribune/Shannon Kinsella/food styling/Tribune News Service via Getty Images
Huy Fong Foods is warning of a chili pepper shortage that could make it harder to spice up your meals.
The big picture: The California-based company, known for its sriracha sauces with a rooster on the bottle, confirmed to Axios via email that it is "experiencing a shortage which is affecting our production supply."
A chili pepper shortage is coming for your Huy Fong sriracha sauce
It might be harder to spice up your meals.
www.axios.com
Huy Fong sriracha sauce in short supply amid chili pepper shortage
Huy Fong Foods is warning of a chili pepper shortage that could make it harder to spice up your meals.
The big picture: The California-based company, known for its sriracha sauces with a rooster on the bottle, confirmed to Axios via email that it is "experiencing a shortage which is affecting our production supply."
- In an April 19 letter to customers, Huy Fong Foods said it faces a “more severe shortage of chili” because of “weather conditions affecting the quality of chili peppers.”
- The company told Axios it gets its peppers from Mexico, which along with the western U.S., is experiencing a drought.
- Axios found inventory for Huy Fong sriracha on Target and Walmart’s websites for in-store pickup and delivery using various zip codes across the country.
- On Reddit, some users reported having difficulty finding sriracha in local stores or finding purchasing limits.