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Guess what I have Bob.....
- Thread starter DaveNay
- Start date
BoneheadNW
Active member
Are you sure that you have enough? What is for dessert?
Bonehead
Bonehead
Dave, you are a lucky man.
The worst thing about marrying an American borh Scottish/Frenchwoman is that the lovely Mrs_B has no clue how to cook the Slavic/Polish foods I grew up on. We made Perogi from scratch once and she cried because of the way they look, when I told her that was how they were supposed to look she asked why we ate them!?!
I'm not saying she is not a good cook, in fact she makes some really great food. The other night we had some chicken. My daughter called it "Double Barf Chicken" but I really liked it. Must be my eastern European heritage?
The worst thing about marrying an American borh Scottish/Frenchwoman is that the lovely Mrs_B has no clue how to cook the Slavic/Polish foods I grew up on. We made Perogi from scratch once and she cried because of the way they look, when I told her that was how they were supposed to look she asked why we ate them!?!
I'm not saying she is not a good cook, in fact she makes some really great food. The other night we had some chicken. My daughter called it "Double Barf Chicken" but I really liked it. Must be my eastern European heritage?
Mrs. Zoom's family is 100% Polish.
WOW, the food I eat when my MIL comes to town. She spends at least 4 hours/day in the kitchen.
Mrs. Zoom is visiting her family (including all the Aunts) and the other night she said "I can't believe it... All they talk about is food".
Dave, can you fax me one (or more)? If only one, that's OK since I have a copier.
WOW, the food I eat when my MIL comes to town. She spends at least 4 hours/day in the kitchen.
Mrs. Zoom is visiting her family (including all the Aunts) and the other night she said "I can't believe it... All they talk about is food".
Dave, can you fax me one (or more)? If only one, that's OK since I have a copier.
NOPE.
I'm a big fan of cabbage, noodles, dumplings, etc. Can't get the family to join in on many of the foods I eat. Have you had any Kizka yet? Its my favorite sausage. The one food that I've gotten my family to embrace is bread. Any good Slovak will eat bread with just about anything, and that is the only thing I think they both enjoy as much as I do. Perogi is pretty common at our dinners, but mostly with my daughter.
I'm a big fan of cabbage, noodles, dumplings, etc. Can't get the family to join in on many of the foods I eat. Have you had any Kizka yet? Its my favorite sausage. The one food that I've gotten my family to embrace is bread. Any good Slovak will eat bread with just about anything, and that is the only thing I think they both enjoy as much as I do. Perogi is pretty common at our dinners, but mostly with my daughter.
B_Skurka said:
Nope.
I draw the line at blood sausages.B_Skurka said:
That must be an Irish and German thing too, because the bread basket is the first thing I attack at a restaurant. Hot bread with melted butter....mmmmm.
I said BUTTER, not that margarine crap!
Blood sausage is, perhaps, pushing the limit, but I do like it. I prefer Kizka to Hurka. Now if you want something that tastes bad, try a bowl full of Czarnia (duck blood soup). You take water, duck blood, prunes, spices, apple and cream and mix it up. Toss in some noodles for good measure.
Some people add vinegar. That makes it extra yummy.
Some people add vinegar. That makes it extra yummy.
Brian, I honestly didn't know what that was so I looked it up on the internet. It looks like the same stuff.bczoom said:
Well you may have had Rosky yesterday, but I've got goose heart, neck and gizzards today, all boiled in garlic/salt water. It doesn't get much better than this!DaveNay said:
